What You Need:
Lean Ground Beef
Wheat Rolls
Cheddar Cheese
Bacon
Shredded Cabbage
Chipotle Mayonaise
To Start: Season ground beef as you like. I used salt, pepper, and worcestershire sauce. Begin forming the ground beef into small hamburger patties (look at the size roll to determine how large the patty should be). Cook the bacon in the microwave and set aside until assembly. To make the chipotle slaw, simply use a package of shredded cabbage and Kraft Chipotle Mayo. I started out wanting to make my own chipotle mayonnaise until I came across this delicious gem in the grocery store. Mix the cabbage and the mayo until it reaches the consistency that you prefer. Next, cook the meat, toast the buns, and assemble your burger using the cheddar, bacon, and slaw.
Enjoy!
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